A couple of months ago we made a whole bunch of perogies. There were still some in the freezer that we decided to cook up tonight. Christopher and I both have some Ukrainian in us, so a love for perogies is in our blood.
We fried them up and then jazzed them up with bacon, onion, shredded cheese, sour cream and chives.
I know someone who puts jam on his perogies!? (Hey Justin!) I've never tried it, but perhaps it's good.
What do you put on your perogies?Please tell me you've eaten perogies before!What is your nationality? What's your favourite food from your nationality?
Hiç yorum yok:
Yorum Gönder