Crazypotato98’s Meatball SoupIngredients:
(Makes 8 servings)
0.64 kg {groundsirloin}
Directions:
Combine ground sirloin, chorizo, bread crumbs, egg, 1 cloveminced garlic, 1/4 cup onion, and cilantro. Do not overmix.
Form meatballsabout 1 tbsp size or larger and fry over low heat in a large, heavy skilletuntil browned on all sides.
In a large pot, combine remaining ingredients and bring to aboil. Reduce heat; simmer until carrots are tender. Add meatballs and simmerfor 10 minutes more.
Serve.
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